Wagyu beef burger topped with lettuce, tomato, onion, American cheese, and garlic aioli on a brioche bun, served with crispy fries

Haddock, battered and fried, served with fries, coleslaw and lemon caper aioli *Also available broiled upon request!

Creamy risotto with shiitake, oyster, and cremini mushrooms, topped with shaved parmesan & truffle oil

Hand-breaded cage-free chicken breast topped with vodka sauce and melted mozzarella cheese, served over fettuccine with Chef's choice of vegetable

12 oz USDA Choice NY strip grilled to your liking, served with garlic whipped potatoes, Chef's choice of vegetable, and a side of gorgonzola cream sauce

U10 scallop, seared, Jumbo sea scallops seared golden, served with saffron couscous, arugula salad and a house-made velouté sauce

Five jumbo tiger shrimp sautéed in a creamy tomato-blush sauce, served over house-made fettuccine with Chef's choice of vegetable This does have tomatoes and spinach in it You can make this gluten free by subbing out the pasta There is dairy in the sauce, this can't be changed.

House-made teriyaki-glazed pork chop served with rustic red garlic potatoes and Chef's choice of vegetable

served with cracked sea salt, beer cheese and artisan mustard

a Jake's favorite- tempura fried cauliflower tossed with crispy fried rice noodles, peanuts, cilantro, green onion, sesame seeds, and togarashi spice in a house made kung pao sauce

tempura fried shrimp, sesame seeds, green onion, and cilantro served with a sweet chilli aioli

hot sliced cherry peppers topped with green onion and honey sriracha aioli

French fires tossed with white truffle oil and parmesan cheese

mixed greens, roasted beets, crumbled goat cheese, sliced apples, dried cranberries and candied walnuts dressed with our housemade maple sherry vinaigrette

chopped romaine hearts tossed with caesar dressing, croutons and parmesan cheese

mixed greens, cucumber, tomato, carrot, red onion, sweet bell peppers with balsamic vinaigrette

Chopped lettuce tossed with roasted corn, fresh pico de gallo and avocado, topped with tender marinated steak and shredded cheddar cheese, finished with chipotle aioli and sour cream,

The dressing does contain peanut butter. Mixed greens topped with mandarin oranges, cashews, La Choy Asian- style crunchy noodles, red cabbage, bell peppers and finished with Thai vinaigrette

our version of the classic margherita with Galbani mozzarella and fresh basil

Our authentic brick oven pizza, starts with cheese and red sauce!

Garlic oil, prosciutto, house pickled jalapeños, shredded & fresh mozzarella, ricotta cream, topped with basil, black pepper, and drizzled with honey

Hickory-smoked bacon, shredded chicken, mozzarella and ricotta cheese, drizzled with ranch dressing and local honey

Ricotta cream sauce, shredded mozzarella, caramelized onions, roasted garlic, and mushrooms, finished with parsley, and truffle oil